Earth Symphony from Hong Kong Sicilian olive oil, Tuscan "kissing" garlic, farm fresh eggs, some screaming porcini mushrooms and here comes the king: white truffle! Let's celebrate the World's Week of Cucina Italiana with this easy and delicious recipe delivered by Paolo Monti, executive chef of Gaia Restaurant in Hong Kong! thumbnail text

Earth Symphony from Hong Kong

3 years ago | 92766 views
Sicilian olive oil, Tuscan "kissing" garlic, farm fresh eggs, some screaming porcini mushrooms and here comes the king: white truffle! Let's celebrate the World's Week of Cucina Italiana with this easy and delicious recipe delivered by Paolo Monti, executive chef of Gaia Restaurant in Hong Kong!

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